MUCHO MODERN MEXICANO is a vibrant and stylish Mexican restaurant located in the Marunouchi area of Tokyo, just a short walk from Tokyo Station. Situated on the second floor of the iconic TOKIA building, this establishment offers a lively atmosphere perfect for casual gatherings, after-work parties, and special events.
The restaurant’s interior is designed to reflect the festive spirit of Mexican culture, featuring colorful decor and an open layout that encourages social interaction. With a capacity of 60 seated guests and 80 standing, it’s an ideal venue for group dining and celebrations.
The menu at MUCHO MODERN MEXICANO offers a contemporary take on traditional Mexican cuisine. Guests can enjoy a variety of dishes, including fresh guacamole, specialty tacos, and other Mexican favorites. The restaurant also offers buffet options starting at ¥3,300 and free drink packages from ¥3,300, making it a great choice for group events and parties.
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in the last weekFebruary 2026 Before COVID-19, I occasionally visited this restaurant with my colleagues, but it's been a while since my last visit. We booked the party plan (¥3,300) a little after 4 PM on a Sunday and were seated by the window. We ordered Corona beer and other drinks, but we had to wait quite a while for our first dish. I wish they'd offer something more in-depth, like serving the Caesar salad first. The first dish was a platter, but it was quite different from the example party plan I found online. The octopus ceviche and shrimp ceviche overlapped, leaving the dish a bit lacking. The beef in the beef fajitas was tough and difficult to chew, so I had to shred it with a knife before placing it between the tortillas. Finally, there was a dessert platter, but all we were served were some mysterious, small, castella-like pieces described as pancakes, which I could have done without. I've always ordered a la carte, so this was my first time ordering a course meal. While the course menu may be a bit cheaper, the overall quality was poor, and I wouldn't recommend it. I think a la carte is better.
しんゆ
in the last weeksae
a week agoThe guacamole, made right in front of you, was delicious. The fajitas were also a favorite. I'll definitely come back.
Reshmitha R Prabhu
a week agoThis is a very good Mexican restaurant with amazing ambience. It's usually full one the weekends and hence I did an early reservation. The food is quite delicious, especially the nachos (so good) and the waiters are very friendly. They have vegan as well as vegetarian options.
Yogesh Choughule
a week agoLoved the food and experience both