SANCHO PANZA

It's on the 5th floor of a building, but there were a lot of customers, so I'm glad I made a reservation. I booked the 4,000 yen dinner course. A belly dancer appeared at 7:30 PM on Saturday, which added to the lively atmosphere. There's a very spacious terrace area with plenty of seating. Those seats would be nice during the warmer months.

I had a delicious and reasonably priced paella! Because it's in a relatively uncrowded location, I was able to enjoy a relaxed meal even during weekend lunch hours. Spanish was being spoken in the kitchen, adding to the exotic atmosphere. They also seem to hold regular music and dance events, which I'd love to check out if I get the chance!

The food is fast and delicious. Ordering is done via smartphone, but the signal is poor and the menu doesn't display easily. The food doesn't match the picture, etc. You can order with a bit of excitement.

I've already been there four times. You can enjoy authentic Spanish cuisine. I definitely recommend the paella! In Tenjin, where businesses come and go so often, I think this is a restaurant that has been loved for a long time.

The food is good, and as I have gone there a few times already, I always leave satisfied and well fed. But what I enjoyed most was the very respectful and quick service provided by the workers there that also treat you extremely kindly and well. I was also fortunate to attend some of the events they organise in the restaurant, such as singing to dancing “mini shows” — as they call it — and was so very pleased. They provide us with culture and entertainment in the best way possible, and never fail to sweeten a customer’s mood with it. Their playlist on eventless days is also quite enjoyable, and I find myself in a better mood just by listening to it while I eat. I will definitely keep coming back, and thank you to everyone working at Sancho for the hard-work you put into the quality of this restaurant, it is noticeable and appreciated.