Los tacos, burritos y mucho mas: El carbon es la direccion mexicana de referencia en Kawasaki. El carbon es el secreto de la buena cocina a las brasas, y aqui lo saben de sobra. La variedad de chiles, especias y tecnicas ancestrales se fusionan en una propuesta que respeta la riqueza inmensa de la gastronomia mexicana. Cada plato es un recorrido por un pais que tiene una cocina por cada region. Las recetas viajan directamente desde las cocinas de Oaxaca, Jalisco y la Ciudad de Mexico para aterrizar en cada plato que sale de esta cocina. Nada de atajos: aqui todo se hace con el tiempo que merece. Abierto para quienes buscan autenticidad mexicana en el corazon de Japon.
Janelle Letisha
3 años agoBest Peruvian food in Tokyo the pollo a la brassa was so juicy and flavorful with the chimichuri sauce. The tacutacu con lomito left me speechless that meat was cooked perfectly and was so soft and tender. The atmosphere was rlly nice with the Peruvian music and customer service as well was 10/10.
wendy rasmussen
1 año agoThis place was so special. We traveled by trains and bus and foot to arrive here in the night and I didn't know what to expect. My son who had studied in Cusco studied the menus from afar and told us where he thought we should go..This looks like the most authentic Peruvian in Tokyo he told us. There was just one man in the kitchen and we each ordered a large plate of food ( loma saltado, a pasta con carne.and roast chicken. We were beyond stuffed but still we wish we ordered more because it was so good.. We wish we ordered everything on that menu or had time to return the next day. It was our best meal in Tokyo! Also do not miss the roast chicken.
Minoska FD
8 años agoPeruvian cuisine is so delicious, I went with my friend and she ordered traditional chicken traditional drink, Salad and potato. So about the good was great. But there is a small place you have to made earlier reservation, no parking, and when visit the bathroom was in a Bab condition. So food is great!
François Picalausa
7 años agoThe braised chicken there is amazingly good. The pisco sour is also made well balanced. I'd recommend going there in groups of 3+ to be able to enjoy a variety of dishes, as the portions are fairly large.
Riddley Linares Linares
7 años agoAmazing very good peruvian food