Hay lugares que no necesitan presentacion, y MASUYA MEAT＆CRAFT BEER en Sapporo esta llegando a ese punto. La carta refleja una cocina honesta, trabajada con ingredientes de calidad y recetas que priorizan el sabor por encima de las tendencias del momento. Aqui lo importante es que la comida sea buena, y punto. Los platos llegan bien presentados, con sabores que sorprenden agradablemente y porciones que satisfacen sin pasarse. La relacion calidad-precio es uno de los puntos fuertes de este lugar. Sencillamente bueno: lo que uno busca cuando quiere comer bien sin complicaciones ni sorpresas desagradables.
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Erin Lightheart
2 semanas agoThe meat was prepared phenomenally! Many great beers on tap and in cans. The staff (and I think we met the owners) were so wonderful!
Joseph swee huat
3 años agoStaff was very friendly and could communicate well via Google translate and their digital menu. Their wagyu steak was very juicy and the atmosphere was very cozy. Their lemonade and smoked oyster is a must try!
Sarah
4 meses agoExceptionally delicious food, wonderful ambiance, and very kind team! I had the Hokkaido tenderloin, onion, oysters, and green tea. It was such a special experience, I really enjoyed it.
James Pham
6 años agoWagyu Hamburg steak with gravy was amazing and well worth the price (1600yen). The steak was juicy, moist and well seasoned. The gravy made with red wine was a wonderful compliment to the steak.
Draft beer was also great, I particularly liked the African Pale Ale (700yen) for it's mild flavour.
Staff were also wonderful and patient with a foreigner like myself. They also have an English menu and space for big groups.
Ben
4 años agoNice spot. There were three types of tastefully selected craft beer on tap which look like they might change/rotate from time to time, as well as a really good looking range of whiskey. Craft beer nomihodai for ¥2500 is a good option too. There's a good variety of meats and sides and the quality is generally very high. It's a dangerous place for you wallet when pints of craft beer are involved, be ware!