Blue Ocean Steak

I’ve been here multiple times over the years and the food and service have always been consistently great. The staff is attentive, the dishes are well executed and it’s a place I used to recommend often. The only reason I stopped going regularly is that the menu hasn’t really changed so after a while it started to feel repetitive getting the same course every visit. I’d love to see them switch things up with seasonal or rotating specials to keep it fresh for repeat customers. That said, if you’re visiting for the first time, in town as a tourist, or coming for a special occasion, this is definitely a solid choice and worth checking out!

I was deeply impressed by the thoughtful space, which offers a stunning view from every table and allows the kitchen to see the entire dining area. Every single side dish was exquisite, and the staff's attentive service made for a truly memorable evening. Thank you for such a wonderful experience.

When in Japan we fancied some A5 Wagyu steak and came across this place. We were also advised by a local that any A5 is if very similar quality, however Kobe is particularly marketed.

We got a set menu which you see ik the photos for around 10k yen, that whilst expensive is actually superb value considering the cost of the steak itself.

Staff was exceptionally friendly, swapping a few things out for us and always being attentive and explaining, but also giving you space.

All the food was top top notch, and the steak was just incredible. So soft, in actual fact I do prefer a bit of chew to my steak, and was surprised about how buttery melt in your mouth the A5 was.

If your in the area and want A5, go here instead of spending stupid money elsewhere like Kobe.

The food was absolutely delicious and their portion was also perfect. I love the vibe amd the choice of music. The only thing that I find displeasing is that they don’t answer the call no matter how much we called them so I hope that gets fixed but all in all it was CHEF’S KISS❤️

This is a truly excellent restaurant and the sister establishment of RYUKYU NO USHI. The quality and freshness of the beef are impeccable, and the seasoning is perfectly balanced. The standout dish was definitely the Wagyu nigiri, which simply melts in your mouth.