FRIJOLES Azabu-Juban is a fast-casual Mexican restaurant located just a three-minute walk from Azabu-Juban Station in Tokyo. The restaurant specializes in burritos, tacos, and salads, offering a variety of fresh ingredients and customizable options to cater to different dietary preferences.
Menu and Customization
At FRIJOLES, customers can choose from a selection of four types of beans and rice, three types of meats, four types of salsas, and four types of toppings to create their ideal meal. This customization allows for a personalized dining experience, accommodating various tastes and dietary needs. The menu includes burritos, burrito bowls, tacos, and salads, all prepared to order with fresh ingredients.
Dietary Options
The restaurant offers vegan, vegetarian, and gluten-free options, making it an inclusive choice for those with specific dietary requirements. Vegan options feature avocado as a main ingredient, and customers can select from a range of plant-based fillings and toppings. The focus on healthy ingredients ensures that each dish is both nutritious and flavorful.
Healthy Eating Philosophy
FRIJOLES emphasizes the use of natural ingredients, avoiding chemical seasonings, artificial coloring, and excessive salt. This commitment to healthy eating is reflected in their menu offerings, which are designed to provide energy and nourishment without compromising on taste. The restaurant’s dedication to quality ingredients and mindful preparation makes it a standout choice for health-conscious diners.
Atmosphere and Accessibility
The Azabu-Juban location features a cozy interior with 24 seats, providing a comfortable setting for both dine-in and take-out customers. The restaurant is cashless, accepting various payment methods for convenience. With its central location and welcoming atmosphere, FRIJOLES Azabu-Juban offers a delightful dining experience for those seeking authentic Mexican flavors with a healthy twist.
Add Review
Read More Reviews
Kelvin Russell
3 weeks agoA H
a month agoI was looking for a quiet place to eat and happened upon this place. I ordered a burrito, but it was full of foreigners and they didn't understand Japanese, so they just made it without saying anything, and they couldn't even understand when I asked them to leave out the tomato. Customization is probably impossible.
毎月が南の島
a month agoYoshiyuki A (霞町)
a month agoI tried the chicken and beef burrito. It wasn't bad overall, but the salsa sauce was a bit bland, which was disappointing. The meat had a surprisingly strong flavor and the beans had a nice aroma, but it was a bit disappointing in many ways. It left me with the impression that the food lacked a sense of unity.
grace ge
a month agoWe ordered chicken guacamole bowl. There is no guacamole inside at all. Unbelievable