Meat Brothers en Setagaya combina ambiente, sabor y hospitalidad en una propuesta que lo tiene todo. La propuesta culinaria mezcla influencias diversas en un resultado que resulta fresco, sabroso y genuinamente diferente de lo que se encuentra en el resto del barrio. El equipo cuida cada detalle: desde la seleccion del producto hasta la presentacion final, pasando por un servicio que hace sentir bien a quien se sienta en cualquiera de las mesas. Una visita imprescindible para quienes quieren salir de la rutina gastronomica de Setagaya. El lugar donde la gastronomia latinoamericana se presenta con todo su sabor y su hospitalidad caracteristica.
Matt Walz
2 meses agoTacos are huge and delicious, with ample meat, salsa, and guacamole. There are a few layers of tortillas, which is absolutely necessary for the volume of filling. The fries are some of my favorite ever, with a fantastic herbal seasoning that's flavorful but not overpowering. It's very filling. 90s hip-hop and alt rock give it a really fun vibe. I'll definitely be back here!
Maki Monsta
6 meses agoLoved the tacos set! I do wish the pork tacos had more flavore tho, but overall had a great time eating tacos here. I got the makgeolli peach flavor for drinks (not included in the tacos set)
Luke Reed
9 meses agoThe good: Beer was really good and offered a flight of 3. The food also was good (Junkie box with fries and chips).
The bad: It is a bit on the expensive side for drinks with the flight of beers around 1600 yen and a 400ml beer around 900 yen. There was also a 300 yen per person service charge that was not disclosed until the end. For 300 yen I called them out on it and they said because drinks were served, I wasn't in the mood to fight them on it.
Christian B
2 meses agoAmazing! Perhaps one of the best meals we’ve had in Tokyo, which is high praise as everything has been great. The Kobe beef taco is delicious and the beef super tender.
Legit corn tacos too, which isn’t always a guarantee in countries where Mexican food isn’t so widespread.
10/10 would recommend to anyone staying in the area.
Max Toa
2 meses agoI visited this place twice last year, and the foreign staff member provided excellent service. The atmosphere was cheerful and welcoming.
However, when I went last week, the experience was disappointing. The Japanese staff’s service was noticeably worse, and even the food didn’t taste as good as before.
If this decline continues, it won’t be good for the business. Staff should either improve their skills and attitude toward customer service or reconsider working in a role they don’t seem to enjoy.