El Mariachi es un restaurante mexicano en Okayama que destaca por llevar sabores difíciles de encontrar a esta zona de Okayama. Quienes lo visitan suelen hablar de su salsa llena de sabor, el uso de queso auténtico y un mojito que deja muy buena impresión desde el primer sorbo.
Si buscas comida mexicana auténtica en un ambiente acogedor y con atención cercana, este local en Kita Ward es una apuesta segura. Además, su servicio facilita la experiencia a viajeros y residentes internacionales, ideal para disfrutar de una comida reconfortante que realmente cumple antojos.
Lindsay Brown
3 meses agoWe had low expectations coming into this place. I am from Texas in the USA and after being in Japan for over a week we were looking for some comfort food. We ordered Chicken quesadillas and taquitos. Not sure if the meat was even chicken.... so much onions and sweet corn. No cheese. It was reheated in a toaster oven. The white dipping sauce I have no clue what that was. The Magarita was the size of a shot. 1000% do not recommend. We were the only people in there.
Abdeel Yanez
8 meses agoThis is not mexican food (Im mexican) So far from 'good'. In Mexico we have tacos, tortas nor nachos. I really encorauge the owner of this restaurant to sell and promote real mexican food. I know its hard to get some ingredients but there are some mexicans in japan doing tortillas. So far very disapointing.
Lewis Carr
5 meses agoFairly plain food, not terrible, but not great. I thought that the nachos and taco bowl were reasonably sized and flavourful enough, but the tacos were made with terribly dry tortillas and had no distinct flavour. The staff could be described as unenthusiastic, at best, but did me no wrong.
Beaty Rachel
4 años agoThis place is amazing. The mojito was fantastic, they have real cheese, the salsa was so good, and the staff spoke English very well. I cannot recommend this place enough. Maybe it's just been too long since I've eaten Mexican food, but this made me so happy and really hit the spot. 10/10
Andy
3 meses agoThe wait staff had to google classic margarita recipe and then brought out to us a yellow thin liquid in a glass with salted rim… one sip confirmed they had no idea what they are doing. When we complained they giggled. Yes there is the language barrier. We didn’t stay to eat. Wish I’d thought to take a photo.