Bépocah Peruvian Restaurant is an acclaimed dining establishment located in the heart of Shibuya, Tokyo, offering an authentic Peruvian culinary experience. Situated at 2-17-6 Jingumae, it is conveniently accessible, being approximately a 9-minute walk from JR Harajuku Station and a 7-minute walk from Meiji-Jingumae Station on the Tokyo Metro Chiyoda Line.
The restaurant is renowned for its meticulously crafted tasting menus that highlight the rich flavors of Peru. Signature dishes include Ceviche del Día, a refreshing blend of marinated fish, and Arroz con Pato, a flavorful duck and rice dish. To complement these dishes, Bépocah offers a selection of beverages, including cocktails based on Pisco, a traditional Peruvian grape brandy.
Bépocah’s ambiance reflects the colonial charm of Lima, with antique lighting fixtures sourced from the city, creating a warm and inviting atmosphere. The interior design combines traditional Peruvian elements with modern touches, providing a stylish setting for diners.
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3 weeks agodelicious, wonderful food. we got the cheapest course (¥5800 per person, very reasonable given the quality) and licked every single plate clean. the portions might seem small for some, but we were the perfect amount of full by the end. the service was quite good, and the decor was romantic without being stuffy. i can’t personally speak to the authenticity of the peruvian cuisine, but i can tell you that it’s very tasty. it’s especially great if you’ve lived in tokyo for a while and you want something with a different flavor profile from the usual fare. highly recommended. i honestly loved it and will definitely be coming back. update: i've gone back maybe 6 times and it's always fantastic.
Sohei Saikawa
3 weeks agoYann Echelard
3 weeks agoI’ve been coming to Bépocah once or twice a year for the last 5-6 years. Always enjoyable, good drinks, nice service, and great riffs on Peruvian classics. This year, they’ve moved to a tasting menu approach (and less “à la carte” options. It’s enjoyable, but I miss some of their older staple… changing times I guess. Still a very nice experience
Y Y
a month ago山北秀幸
a month ago