La cocina de Mexico con todo su caracter llega a Shibuya gracias a Tacos Udagawa. El sabor del chile tostado, el epazote fresco y la tortilla caliente crean una sinfonia que los amantes de Mexico reconocen en el primer bocado. Es la cocina de la calle elevada a su mejor version. La variedad de chiles, especias y tecnicas ancestrales se fusionan en una propuesta que respeta la riqueza inmensa de la gastronomia mexicana. Cada plato es un recorrido por un pais que tiene una cocina por cada region. El mejor plan para una noche de sabor latino en Shibuya: empieza con un margarita y termina con churros.
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Angelique Marcie
3 meses agoWas feeling a little homesick & these tacos definitely hit the spot! The salsa & chile was sooo good/spicy! The music & staff were phenomenal as well. I can’t wait to visit again on my next trip to Japan !
Jade Lindsay
3 semanas ago10/10 I was feel home sick and this genuinely was some of the best tacos they did so well in capturing the authenticity of tacos. I got suadero tacos with a corona was about $13 but honestly worth it (also since meat is expensive in Japan)
Dafany Miranda-Zepeda
4 semanas agoI have missing Hispanic food and this took me back to my home‼️ i was just missing the horchata but amazing nonetheless
Chelsea Frederick
2 meses agoGreat tacos, be careful if you’re not good with spice though haha!
Mo Khan
2 meses agoFrom amazing music to the mouthwatering food! Had the beef and chicken tacos and we were blown away! If I could rate this spot 10 stars I would.
It’s a must try!! Staff were super helpful and English speaking which is huge plus!! Ps; they’ve got tequila shots :P