Refined Mexican Cooking by Chef Shin
Mexico kitchen bar Mu in Honmachibashi blends Japanese precision with bold pork tacos and authentic sauces like mole, delivering memorable, well-crafted plates. Guests love the friendly chef and upbeat atmosphere; cocktails are a highlight and many dishes show careful technique (hand-fried nachos included). Portions can be modest and service pace varies, but diners who appreciate refined, inventive Mexican flavors keep coming back. Trusted by over 180 guests, Mu is ideal for adventurous eaters and cocktail lovers exploring Chuo.
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Sharlynn Ng
a week agoOur first choice for dinner wasn't available so we found this place nearby! We really enjoyed the food, although we felt a number of the tacos were lightly seasoned and not as acidic or spiced as we'd like. Perhaps tailored to the local palette. The food was delicious overall and the space is super cozy and colorful with lots of Mexican decor and art. Totally recommend trying them!
Javier Baltierra Cuevas
a week agoCome on over, Mexicans! Excellent Mexican flavor and atmosphere! I recommend the carnitas tacos.
Bronte Wallace
a month agoBest nachos I've ever eaten out! I also tried a taco and the Mango Margarita Sour which were great too. And my friend had the burrito and said 5 stars! Good place for gluten free and non gf options too!!
Christer Rebni
a month agoA true gem of a place! Delicious mexican food. We tried the frozen margeritha, the tacos, the nachos and the birria, all amazing! Oh, and the chef was happy to accommodate my gluten-free dietary restriction. A 10/10 experience!
金丹
a month agoThe atmosphere is great and the food is absolutely delicious! I was hooked after just one bite. The authentic flavors are fantastic! I would wholeheartedly recommend it to my friends!