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La cocina de Mexico con todo su caracter llega a Shibuya gracias a FRIJOLES Ebisu Daikanyama. Nombrado por el ingrediente mas querido de la cocina latinoamericana, los frijoles que dan vida a cualquier mesa. Desde el guisado mas sencillo hasta las especialidades regionales, aqui cada bocado te recuerda por que la cocina mexicana es Patrimonio de la Humanidad. El chile, el limon y la tortilla son los tres pilares de todo. El sabor del chile tostado, el epazote fresco y la tortilla caliente crean una sinfonia que los amantes de Mexico reconocen en el primer bocado. Es la cocina de la calle elevada a su mejor version. Un imprescindible para quien quiere explorar la enorme diversidad de la cocina mexicana.

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4.1
318 reviews
  • C Forster Ichikawa
    C Forster Ichikawa
    3 meses ago

    Bought a chicken and carnita burrito for take out. They were delicious and the staff’s customer service was great. There are a lot of options and the staff was very pleasant. The shop is very clean and inviting and I always try to stop in when I’m in Ebisu. Fillings were all fresh and delicious. Really good value for the price.

  • Kailey Maples
    Kailey Maples
    1 año ago

    Love the different bottles of hot sauces available! Green one is so yummy. Healthy and filling servings for a good price! Reminds me of Chipotle

  • a m
    A.M
    4 años ago

    I ate the grande burrito. Was full after eating it. There are too many ingredients inside the wrap and it’s totally worth it especially when you are very hungry. The service and taste is much better than the Otemachi branch for some reason. However some people may find it bland. Free wifi is available.

  • KT Shen
    KT Shen
    4 años ago

    Yum! Not exactly the same, but this place satisfies a craving for Chipotle! Like Chipotle, you can build a burrito or a salad or rice bowl, pick your toppings and choice of meat. The steak however was just a little too tough for my liking.

  • Mary
    Mary
    4 años ago

    If you’re really hungry, these are at least filling. I had a chicken burrito with pinto beans and a “three pepper spiced” salsa. The burrito lacked true seasoning and flavor, which was disappointing. Also, the majority of Ingres were chilled, which was not great. Usually burritos are served warm. I would not visit again.

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